Restaurants: Japanese Seafood 八尾市
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祝日は土日の時間で営業させていただいております。
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スタンダード:1,870円(生ビール・焼酎・ハイボール・チューハイ・ノンアルコールビール・ソフトドリンク)/プレミアム:2,420円(スタンダード+焼酎[中々・富乃宝山]日本酒[八海山]ワイン[赤・白])(Standard: 1,870 yen / Premium: 2,420 yen)
特別前菜、前椀、お造り5種、焼物、煮物、揚物、茶碗蒸し、飛騨牛小鍋、食事、スタンダード飲み放題付(Special appetizer, appetizer, 5 types of sashimi, grilled dish, simmered dish, fried dish, chawanmushi, Hida beef small pot, meal, standard all-you-can-drink included.)
Price: 11000.00
上前菜、前椀、お造り4種、焼物、煮物、揚物、特選国産牛小鍋、食事、スタンダード飲み放題付(Top appetizer, appetizer, 4 types of sashimi, grilled food, simmered food, fried food, special domestic beef small pot, meal, standard all-you-can-drink included)
Price: 8800.00
前菜、お造り3種、煮物、揚物、茶碗蒸し、国産牛小鍋、食事、スタンダード飲み放題付(Appetizer, 3 types of sashimi, boiled food, fried food, chawanmushi, domestic beef small pot, meal, standard all-you-can-drink included)
Price: 6600.00
飛騨牛コース:11,000円/〈銘柄〉黒毛和牛コース:8,800円/国産牛特選コース:7,700(Hida beef course: 11,000 yen / <Brand> Kuroge Wagyu beef course: 8,800 yen / Domestic beef special course: 7,700)
飛騨牛コース:11,000/〈銘柄〉黒毛和牛コース:8,800円/国産牛特選コース:7,700円(Hida beef course: 11,000 yen / <Brand> Kuroge Wagyu beef course: 8,800 yen / Domestic beef special course: 7,700)
飛騨牛コース:11,000円/〈銘柄〉黒毛和牛コース:8,800円/国産牛特選コース:7,700円(Hida beef course: 11,000 yen / <Brand> Kuroge Wagyu beef course: 8,800 yen / Domestic beef special course: 7,700yen)
飛騨牛:+2,000円/〈銘柄〉黒毛和牛:+1,500円/国産牛特選:+1,100円(Hida beef: +2,000 yen / <Brand> Kuroge Wagyu beef: +1,500 yen / Domestic beef special selection: +1,100 yen )
ご注文は小学生以下のお子さまに限る(Orders are limited to children under elementary school age.)
Price: 2200.00
特別前菜、前椀、お造り5種、焼物、煮物、揚物、茶碗蒸し、飛騨牛小鍋、食事、デザート3種(Special appetizer, appetizer, 5 types of sashimi, grilled dish, simmered dish, fried dish, chawanmushi, Hida beef small pot, meal, 3 types of dessert)
Price: 9350.00
上前菜、前椀、お造り4種、焼物、煮物、揚物、国産特選牛小鍋、食事、デザート2種(Top appetizer, appetizer, 4 types of sashimi, grilled dish, simmered dish, fried dish, small pot of domestically selected beef, meal, 2 types of dessert)
Price: 7150.00
前菜、お造り3種、煮物、揚物、茶碗蒸し、国産牛小鍋、食事、デザート(Appetizer, 3 types of sashimi, boiled dish, fried dish, chawanmushi, domestic beef small pot, meal, dessert)
Price: 4950.00
一人前:120g(Serving size: 120g)
Price: 5500.00
一人前:100g(Serving size: 100g)
Price: 4950.00 Extras
一人前:100g(Serving size: 100g)
Price: 4500.00 Extras
一人前:100g(Serving size: 100g)
Price: 4950.00 Extras
120g:3,960円/100g:3,520円(120g: 3,960 yen / 100g: 3,520 yen)
前菜、お造り、せいろ蒸し(A4ランク・リブロース:120g)、〆のうどん、デザート(Appetizer, sashimi, steamed steamer (A4 rank, rib roast: 120g), udon noodles, dessert)
Price: 5500.00
前菜、お造り、せいろ蒸し(A4ランク・リブロース:120g)、〆のうどん、デザート/Appetizer, sashimi, steamed steamer (A4 rank, rib roast: 120g), udon noodles, dessert
Price: 6600.00
前菜、お造り、せいろ蒸し(A5ランク・リブロース:120g)、〆のうどん、デザート(Appetizer, sashimi, steamed steamer (A5 rank, rib roast: 120g), udon noodles, dessert)
Price: 7700.00
前菜各種、小さなローズとビーフサラダ、季節の焼き魚、天ぷら、ご飯、味噌汁、香の物(Various appetizers, small rose and beef salad, seasonal grilled fish, tempura, rice, miso soup, pickled vegetables)
Price: 2178.00
国産牛肩ロース:3,278円/国産牛特選ロース:3,718円(Domestic beef shoulder loin: 3,278 yen / Domestic beef special loin: 3,718 yen)
お造り、天ぷら、焼肉サラダ、季節の煮物、お食事(Sashimi, tempura, yakiniku salad, seasonal stews, meals)
Price: 2508.00
国産牛肩ロース:3,608円/国産牛特選ロース:4,048円(Domestic beef shoulder loin: 3,608 yen / Domestic beef special loin: 4,048 yen)
本日のうどんセットまたはサラダ・茶碗蒸し・味噌汁セットをお選び下さい。(Please choose today's udon set or salad, chawanmushi, and miso soup set.)
Weekly set meal
Price: 1180.00
Tempura set meal
Price: 1408.00
Beef Yanagawa set meal
Price: 1408.00
Hamburger set meal with Hida beef
Price: 1958.00
Tempura sashimi set meal
Price: 2178.00
Tempura zaru udon
Nabeyaki udon
Price: 1848.00
Sukiyakiju
Price: 1848.00
Domestic beef loin hitsumabushi
Price: 2178.00
Price: 2280.00
国産牛特選ロース:3,850円/〈銘柄〉黒毛和牛:4,950円/飛騨牛:6,050円(Domestic beef special loin: 3,850 yen / <Brand> Kuroge Wagyu beef: 4,950 yen / Hida beef: 6,050 yen)
国産牛:3,080円/国産牛特選ロース:3,850円/〈銘柄〉黒毛和牛:4,950円/飛騨牛:6,050円(Domestic beef: 3,080 yen/Domestic beef special loin: 3,850 yen / <Brand> Kuroge Wagyu beef: 4,950 yen / Hida beef: 6,050 yen)
国産牛:3,080円/国産牛特選ロース:3,850円/〈銘柄〉黒毛和牛:4,950円/飛騨牛:6,050円(Domestic beef: 3,080 yen/Domestic beef special loin: 3,850 yen / <Brand> Kuroge Wagyu beef: 4,950 yen / Hida beef: 6,050 yen)
国産牛:1,650円/国産牛特選ロース:2,420円/〈銘柄〉黒毛和牛:3,520円/飛騨牛:4,620円(Domestic beef: 1,650 yen / Domestic beef special loin: 2,420 yen / <Brand> Kuroge Wagyu beef: 3,520 yen / Hida beef: 4,620 yen)
Children's udon
Price: 528.00
Children's meal
Price: 1100.00
Lunch mini kaiseki
Price: 4378.00
Lunch mini kaiseki
Price: 4378.00
〈銘柄〉黒毛和牛:+550円/飛騨牛:+1,100円(<Brand> Kuroge Wagyu beef: +550 yen / Hida beef: +1,100 yen)
Price: 4378.00
国産牛特選ロース:4,400円/〈銘柄〉黒毛和牛:5,500円/飛騨牛:7,150円(Special domestic beef loin: 4,400 yen / <Brand> Kuroge Wagyu beef: 5,500 yen / Hida beef: 7,150 yen)
国産牛特選ロース:4,400円/〈銘柄〉黒毛和牛:5,500円/飛騨牛:7,150円(Special domestic beef loin: 4,400 yen / <Brand> Kuroge Wagyu beef: 5,500 yen / Hida beef: 7,150 yen)
国産牛特選ロース:2,860円/〈銘柄〉黒毛和牛:3,960円/飛騨牛:5,170円/野菜盛合せ:880円/野菜単品:275円/うどん:220円/ぽん酢・ごまだれ・薬味セット:220円/生たまご:110円(Special domestic beef loin: 2,860 yen / <Brand> Kuroge Wagyu beef: 3,960 yen / Hida beef: 5,170 yen / Assorted vegetables: 880 yen / Single vegetable: 275 yen / Udon: 220 yen / Ponzu, sesame sauce, condiment set: 220 yen / Raw egg: 110 yen)
国産牛特選ロース:6,050円/〈銘柄〉黒毛和牛:7,150円/飛騨牛:8,250円(Domestic beef special loin: 6,050 yen / <Brand> Kuroge Wagyu beef: 7,150 yen / Hida beef: 8,250 yen)
国産牛特選ロース:1,980円/〈銘柄〉黒毛和牛:2,860円/飛騨牛:3,740円(Special domestic beef loin: 1,980 yen / <Brand> Kuroge Wagyu beef: 2,860 yen / Hida beef: 3,740 yen)
国産牛特選ロース:4,400円/〈銘柄〉黒毛和牛:5,500円/飛騨牛:7,150円(Special domestic beef loin: 4,400 yen / <Brand> Kuroge Wagyu beef: 5,500 yen / Hida beef: 7,150 yen)
国産牛特選ロース:2,860円/〈銘柄〉黒毛和牛:3,960円/飛騨牛:5,170円/野菜盛合せ:880円/野菜単品:275円/うどん:220円/ぽん酢・ごまだれ・薬味セット:220円/生たまご:110円(Special domestic beef loin: 2,860 yen / <Brand> Kuroge Wagyu beef: 3,960 yen / Hida beef: 5,170 yen / Assorted vegetables: 880 yen / Single vegetable: 275 yen / Udon: 220 yen / Ponzu, sesame sauce, condiment set: 220 yen / Raw egg: 110 yen)
国産牛特選ロース:4,400円/〈銘柄〉黒毛和牛:5,500円/飛騨牛:7,150円
国産牛特選ロース:5,500円/〈銘柄〉黒毛和牛:6,600円/飛騨牛:7,700円(Special domestic beef loin: 5,500 yen / <Brand> Kuroge Wagyu beef: 6,600 yen / Hida beef: 7,700 yen)
国産牛:3,080円/国産牛特選ロース:3,850円/〈銘柄〉黒毛和牛:4,950円/飛騨牛:6,050円(Domestic beef: 3,080 yen / Domestic beef special loin: 3,850 yen / <Brand> Kuroge Wagyu beef: 4,950 yen / Hida beef: 6,050 yen)
国産牛:1,650円/国産牛特選ロース:2,420円/〈銘柄〉黒毛和牛:3,520円/飛騨牛:4,620円(Domestic beef: 1,650 yen / Domestic beef special loin: 2,420 yen / <Brand> Kuroge Wagyu beef: 3,520 yen / Hida beef: 4,620 yen)
国産牛特選ロース:4,400円/〈銘柄〉黒毛和牛:4,950円/飛騨牛:5,500円(Special domestic beef loin: 4,400 yen / <Brand> Kuroge Wagyu beef: 4,950 yen / Hida beef: 5,500 yen)
国産牛特選ロース:5,500円/〈銘柄〉黒毛和牛:6,050円/飛騨牛:6,600円(Domestic beef special loin: 5,500 yen / <Brand> Kuroge Wagyu beef: 6,050 yen / Hida beef: 6,600 yen)
国産牛特選ロース:4,950円/〈銘柄〉黒毛和牛:5,500円/飛騨牛:6,600円(Special domestic beef loin: 4,950 yen / <Brand> Kuroge Wagyu beef: 5,500 yen / Hida beef: 6,600 yen)
Nabeyaki udon
Price: 1848.00
Tempura zaru udon(ざるうどん大盛:220円/Large serving of zaru udon: 220 yen)
Price: 1848.00
Unaju
Price: 4950.00
Eel and roast beef feast
Price: 4400.00
Children's udon
Price: 528.00
Children's meal
Price: 1100.00
Price: 440.00
Price: 638.00
Price: 638.00
ハーフ:1,298円(Half: 1,298 yen)
Price: 2178.00
Today's sashimi
Price: 2068.00
tofu salad
Price: 748.00
Kagonoya salad(ローストビーフとグリル野菜/roast beef and grilled vegetables)
Price: 1078.00
Fried young chicken
Price: 748.00
Assorted tempura
Price: 1408.00
Price: 220.00
Price: 165.00
ご飯・味噌汁(Rice/Miso soup)
国産牛特選ロース:5,500円/〈銘柄〉黒毛和牛:6,600円/飛騨牛:7,700円(Special domestic beef loin: 5,500 yen / <Brand> Kuroge Wagyu beef: 6,600 yen / Hida beef: 7,700 yen)
国産牛特選ロース:6,600円/〈銘柄〉黒毛和牛:7,700円/飛騨牛:8,800円(Special domestic beef loin: 6,600 yen / <Brand> Kuroge Wagyu beef: 7,700 yen / Hida beef: 8,800 yen)
国産牛特選ロース:2,860円/〈銘柄〉黒毛和牛:3,960円/飛騨牛:5,170円/野菜盛合せ:880円/野菜単品:275円/うどん:220円/ぽん酢・ごまだれ・薬味セット:220円/生たまご:110円(Special domestic beef loin: 2,860 yen / <Brand> Kuroge Wagyu beef: 3,960 yen / Hida beef: 5,170 yen / Assorted vegetables: 880 yen / Single vegetable: 275 yen / Udon: 220 yen / Ponzu, sesame sauce, condiment set: 220 yen / Raw egg: 110 yen)
単品:3,300円/焼鯛付:5,500円(Single item: 3,300 yen / With grilled sea bream: 5,500 yen)
GrilleGrilled sea breamd sea bream
Price: 4180.00
小学生以下のお子様限定(Limited to children under elementary school age)
Price: 2200.00
飛騨牛:8,800円/〈銘柄〉黒毛和牛:7,700円/国産牛特選ロース:6,600円(Hida beef: 8,800 yen / <Brand> Kuroge Wagyu beef: 7,700 yen / Domestic beef special loin: 6,600 yen)
飛騨牛:8,250円/〈銘柄〉黒毛和牛:7,150円/国産牛特選ロース:6,050円(Hida beef: 8,250 yen / <Brand> Kuroge Wagyu beef: 7,150 yen / Domestic beef special loin: 6,050 yen)
特別前菜、前椀、お造り5種、焼物、煮物、揚物、茶碗蒸し、飛騨牛小鍋、食事、デザート3種(Special appetizer, appetizer, 5 types of sashimi, grilled dish, simmered dish, fried dish, chawanmushi, Hida beef small pot, meal, 3 types of dessert)
Price: 9350.00
上前菜、前椀、お造り4種、焼物、煮物、揚物、国産特選牛小鍋、食事、デザート2種(Top appetizer, appetizer, 4 types of sashimi, grilled dish, simmered dish, fried dish, small pot of domestically selected beef, meal, 2 types of dessert)
Price: 7150.00
前菜、お造り3種、煮物、揚物、茶碗蒸し、国産牛小鍋、食事、デザート(Appetizer, 3 types of sashimi, boiled dish, fried dish, chawanmushi, domestic beef small pot, meal, dessert)
Price: 4950.00
生ビール・焼酎・日本酒・ハイボール・チューハイ・ノンアルコールビール・ソフトドリンク(Draft beer, shochu, sake, highball, chuhai, non-alcoholic beer, soft drinks)
Price: 1870.00
スタンダードコース +焼酎[麦:中々/芋:富乃宝山]・日本酒[八海山]・ワイン[赤・白](Standard course + shochu [barley: Nakamaka/potato: Tomino Takarazan], sake [Hakkaisan], wine [red/white])
Price: 2420.00
特別前菜、前椀、お造り5種、焼物、煮物、揚物、茶碗蒸し、飛騨牛小鍋、食事、デザート3種(Special appetizer, appetizer, 5 types of sashimi, grilled dish, simmered dish, fried dish, chawanmushi, Hida beef small pot, meal, 3 types of dessert)
Price: 9350.00
上前菜、前椀、お造り4種、焼物、煮物、揚物、国産特選牛小鍋、食事、デザート2種(Top appetizer, appetizer, 4 types of sashimi, grilled dish, simmered dish, fried dish, small pot of domestically selected beef, meal, 2 types of dessert)
Price: 7150.00
前菜、お造り3種、煮物、揚物、茶碗蒸し、国産牛小鍋、食事、デザート(Appetizer, 3 types of sashimi, boiled dish, fried dish, chawanmushi, domestic beef small pot, meal, dessert)
Price: 4950.00
飛騨牛:8,800円/〈銘柄〉黒毛和牛:7,700円/国産牛特選ロース:6,600円(Hida beef: 8,800 yen / <Brand> Kuroge Wagyu beef: 7,700 yen / Domestic beef special loin: 6,600 yen)
上前菜、前椀、お造り4種、焼物、煮物、揚物、海鮮小鍋、食事、デザート2種(Top appetizer, appetizer, 4 types of sashimi, grilled dish, simmered dish, fried dish, seafood small pot, meal, 2 types of dessert)
Price: 7150.00
特別前菜、前椀、お造り5種、焼物、煮物、揚物、茶碗蒸し、上海鮮小鍋、食事、デザート3種(Special appetizer, appetizer, 5 types of sashimi, grilled dish, simmered dish, fried dish, steamed egg custard, Shanghainese hot pot, meal, 3 types of dessert)
Price: 9350.00
前菜、お造り3種、煮物、揚物、茶碗蒸し、海鮮小鍋、食事、デザート(Appetizer, 3 types of sashimi, boiled dish, fried dish, chawanmushi, seafood small pot, meal, dessert)
Price: 4950.00
お子様二段弁当、ミニステーキ、茶碗蒸し、ご飯、汁物、デザート(Children's two-tier bento box, mini steak, chawanmushi, rice, soup, dessert)
Price: 2200.00
生ビール・焼酎・日本酒・ハイボール・チューハイ・ノンアルコールビール・ソフトドリンク(Draft beer, shochu, sake, highball, chuhai, non-alcoholic beer, soft drinks)
スタンダードコース +焼酎[麦:中々/芋:富乃宝山]・日本酒[八海山]・ワイン[赤・白](Standard course + shochu [barley: Nakamaka/potato: Tomino Takarazan], sake [Hakkaisan], wine [red/white])
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