Description
伝統的な広東料理の技法に香港、上海、シンガポール、インドネシアなど海外での研修で得たアジア各国のスパイスを加えた中華レストラン。 ソムリエの資格をもつシェフが虎峰と同じ少量多皿のコースにペアリングを合わせ、店名のseriesの意味にもある”連なり”がテーマ。～A Chinese restaurant that combines traditional Cantonese cooking techniques with spices from various Asian countries acquired through overseas training such as Hong Kong, Shanghai, Singapore, and Indonesia. The chef, who is a certified sommelier, pairs the same small-volume, multi-dish courses as Toramine, and the theme is "series", which is also the meaning of the restaurant's name, series.～傳統的廣東烹飪技巧融合了來自香港、上海、新加坡、印尼等各種通過海外培訓研修獲得的亞洲國家的香料。中華餐廳將這些香料融入菜餚中。擁有葡萄酒侍酒師資格的廚師將葡萄酒與虎峰相同風格的小份量、多道菜的菜單搭配，店名"series"的主題也反映了這種多國融合的意思。”。
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Restaurants, Restaurants: Chinese Restaurant03-5545-5857 03-5545-5857 +81355455857